Posts filed under: Ozone Standards

Ozone For Drinking Water In Australia According To NHMRC

This blog post illustrates drinking water guidelines according to NHMRC standards. However, to better understand...

Ozone In Commercial Kitchens: Recommendations For Sweden

The Imkanal 2012:2 is the latest update of the recommendations made by the ventilation industry...

EU Standard For Ventilation In Commercial Kitchens

The new European Union standard for equipment in commercial kitchens is long-awaited and comprehensive, covering...

Ozone Regulations For Air-Fed Ozone Generators

According to “EN 1682 standard“, the ozone generators shall be oxygen-fed when the exhaust airflow...

Ozone Treatment Recommendations By FDA

Agriculture and the food industry are usually concerned about how much ozone they would need...

Canadian Regulations On Ozone For Food

Certain amount of oxygen (O2) in the atmosphere can be converted into ozone (O3) by...

EPA Requirements For Ozone Under FIFRA

Insecticide, fungicide, and rodenticide laws were established by the Federal Insecticide, Fungicide, and Rodenticide Act...

USDA And FDA Ozone Regulations In Food Processing

Food products such as meat and poultry have been GRAS (Generally Regarded As Safe)-approved for...

History Of Ozone Regulations: Here Is What To Know

Ozone is an unstable molecule of oxygen that occurs naturally in nature. As the most...